Allergen rapid test Rapid Test Pro II
No additional equipment required
Easy to perform
High Accuracy
Special extraction for highly heated products
Results available quickly in 30 minutes
To use for
> Securing the chain and checking suppliers
> Control raw materials
> Determine and verify cross-contamination
> Control cleaning
> Handling rework
> Test end products
Measuring principle
By means of specific antibodies (just like with ELISA tests), the presence of the allergen to be tested is made visible by the appearance of a line. The strip contains 2 display windows: a control window that indicates whether the test has been performed correctly and a test line in the display window. The principle is similar to a pregnancy test.
Due to the special extraction liquid and method, the test is even able to detect highly processed products.
Available allergens
Buckwheat
Soybean
Crustaceans (without molluscs)
Crustaceans and molluscs (shellfish, combination test)
Milk total
Walnut
Gluten
Peanut
Ei
Simple working method
Detection limit
Product and rinse water: from 5 ppm
Swab/environmental examination: from 1 µg/100 cm²
The sensitivity depends on the type of food, the amount of product under investigation and the extraction procedure.
Packaging
- 10 individually packaged test strips
- 10 swabs
- 10 sachets of extraction liquid
- 1 vial of diluent fluid
- 10 extraction tubes
- 10 sample tubes with yellow cap
- 1 holder for reaction tubes and sample tubes
- 10 pipette size L
- 10 pipette size S
Packed per 10 pieces
Store 2 – 8°C
Shelf life approx. 9 months (min. 3 upon delivery)