Gluten rapid test FlowThrough
For product analysis on gluten
Easy to perform
High Accuracy
Results available instantly, just 15-20 minutes
Suitable for gluten-free certification by R5 antibodies
To use for
> Securing the chain and checking suppliers
> Control raw materials
> Determine and verify cross-contamination
> Test end products
> Check rinse water
Measuring principle
By means of the official R5 antibodies (Codex, just like with ELISA tests), the presence of gluten is made visible by the appearance of a dot at the T position. The display has 2 positions: a check (C) that indicates whether the test has been performed correctly and the T position. Due to the unique construction of the test cassette, a false negative result at high concentrations (overload) is not possible. The principle is similar to a pregnancy test.
Available allergens
Simple working method
Sensitivity
From 5 ppm = 0.0005% (product)
Packaging
Complete for a product analysis:
- Test cassette
- Weighing spoon 0,5 grams
- Fixed volume pipette 100µl
- Tube of extraction liquid
- Diluent tube
- Tube of staining liquid
- Cotton swab to clean display window
Available per 5 pieces or a multiple thereof
Store 2 – 8°C
Shelf life approx. 10 months (min. 3 upon delivery)
Additional supplies
Gen.
For products with a high fat content (>20%), centrifuging the extract can improve the test result.