E-learning food service allergens

Training and e-learning

38,50
In Stock
E-learning food service allergens
  • E-learning food service allergens
  • E-learning food service allergens
  • E-learning food service allergens
  • E-learning food service allergens
Product description

This e-learning helps with NVWA inspections. The certificate obtained upon completion of this course can be shown to the inspector as proof that knowledge is available about allergens.

Meet the allergen legislation and serve guests and customers with a food allergy hospitably and safely with this new e-learning. This 100% e-learning provides background information about the various allergens. In addition, reading labels is discussed and a step-by-step plan not only to comply with the law (with many practical examples), but to go a step further and prevent risks. The e-learning is enriched with exercises and is concluded with a test and certificate. 

The e-learning is suitable for people working in the hospitality industry (cooks, waiting staff, etc.), catering and institutional kitchens. The e-learning is also ideal for employees of shops such as fresh specialty shops, bakers, butchers, market trucks, associations or institutions.

The teaching material and test are done online, via the internet. The average time for completing the e-learning and taking the test is 2 hours.

Benefits eLearning

Study at any time and any place
> Accessible to everyone and from anywhere via the internet.
> Get started at your own pace.
> Interactive with film and exercises.
> Comply with allergen legislation.
> Including extensive reference work.

Content elearning

The following components are covered in the course:

  • Illness and symptoms
  • What is an Allergen?
  • Allergen legislation
  • Information ingredients
  • Step-by-step plan
  • Final test with certificate (can be downloaded or printed as a PDF file)

For people who want to learn more about allergen management, we recommend our classroom course allergen management catering and care On. This training with a lot of background and practically applicable information and exercises is intended for kitchen managers, chefs, culinary advisors and anyone who wants to know the ins and outs.

Explanation of ordering process

After receipt of payment we will send a separate e-mail with the login codes. If you choose to pay immediately, for example via Ideal or Bancontact, the second email with login codes will be sent a few moments after the order confirmation. This is an automated process and therefore also works outside office hours. With these login codes you can immediately start with the e-learning.

Need multiple login codes? Contact us for a tailor-made proposal.


Your Shopping Cart

Select a product to start your order.

Total products
€ 0,00
Shipping
0,00
Total
0,00
Download overview and
rapid test selection aid
Allergenen Consultancy specializes in allergen management

Years of experience

Advice from Allergenen Consultancy is practical

Practical advice

Simply order in the webshop Allergenen Consultancy on invoice

Delivery on invoice

Online orders are delivered quickly

Ordered before 12 noon
delivered next working day

Free delivery of your order

Free delivery from € 350


Recommended